The Dory — Casual Restaurant in Kennebunkport, ME
Open Memorial Day weekend to Columbus Day weekend, The Lodge offers a one-of-a kind dining experience for guests at poolside bar, The Dory. Minutes away from Dock Square, The Dory offers a laid back atmosphere perfect to gather with family and friends. The menu features build-your-own burgers, homemade milkshakes and clever sides such as sweet potato tater tots. Creative cocktails, daily Happy Hour (4pm to 6pm) and live local music make it a great spot for adults while ping pong, lawn games and retro ice cream bars keep the kids happy. Tucked away from the Port’s hustle and bustle in a cute, coveside setting, it’s the perfect spot for a relaxing time!
The Dory will open on Thursday, May 26 for the 2016 season.
THE DORY MENUS
The Kennebunks also feature many world class dining options, six of which are part of the Kennebunkport Resort Collection. Feast your eyes on:
Showcasing classic steakhouse fare, the Kennebunkport Inn’s acclaimed One Dock Prime restaurant features a menu of aged Angus beef and rich side dishes. A diverse wine list, creative cocktails and live entertainment in the Pub ensure an exciting night out and a casual, fun vibe. Happy Hour is available daily, as is outdoor dining on the patio and sun deck in summer months. Call 207-967-2621 for more info, view the One Dock Prime menus, or secure dinner reservations.
David’s KPT is acclaimed chef and restaurateur David Turin’s newest venture. With 96 seats, David’s KPT is located on the ground level of The Boathouse Waterfront Hotel and is open year round. Floor-to-ceiling windows offer beautiful views of the harbor and Kennebunk River, and diners can seasonally enjoy a spacious wrap around deck with additional seating for al fresco dining. David’s KPT features beautifully presented, inventive comfort food with a creative twist. Guests can also savor the sea’s bounty at the new raw bar. View David’s KPT menus or call 207-967-8225 for more information. Note: David’s KPT does not accept reservations.
James Beard award-winner and lauded restaurateur Chef Ken Oringer expanded his reach to Kennebunkport with his acclaimed “farm-to-fork” restaurant, Earth, in 2011. Located within the luxury resort Hidden Pond, the cuisine at Earth takes advantage of the bounty of the property’s 800 square-foot organic farm, where herbs, flowers, and heirloom vegetables are picked daily. Executive Chef Justin Walker has created a menu comprised of house-made pastas, cheeses, breads, charcuterie and desserts and locally sourced meats and seafood. Craft cocktails are prepared using ingredients from the garden, and a diverse wine menu compliments the exceptional experience. For more information, please call (207) 967-6550 or to make a an online dinner reservation at Earth at Hidden Pond.
Just steps away from Goose Rocks Beach, The Tides Beach Club enjoys a vibrant social scene served up in a coastal chic atmosphere. Local seafood is the focal point of the menu with native Maine classics getting top billing. Stop in to try a Maine Lobster Roll served two ways with drawn butter or herbed mayo; Crispy Fried Clams with house tartar; or Marinated Grilled Tuna with house-made kimchee, soba noodles, nori, pickled ginger and wasabi. Or slide up to the bar to partake in specialty cocktails infused with fresh juices, fruits and herbs, New England artisanal beers and an extensive wine list. For more information or to make a reservation at (207) 967-3757 or view the online menus for The Tides Beach Club.
Aptly named, Ocean is located within the Cape Arundel Inn & Resort, Kennebunkport’s beautiful oceanfront inn, with panoramic windows offering 180 degree views of the Atlantic. Ocean is the perfect venue to enjoy a memorable meal or cocktails and bites at the bar. Chef Pierre Gignac’s menu features ocean inspired fine cuisine, beautifully presented and enhanced by the fresh sea air and stunning scenery. Call 207-967-4015 for reservations or questions, or view Ocean’s menu online.