The Lodge offers a one-of-a kind dining experience for guests at its tiki bar. Sand floor, mellow vibe and light fare await you poolside. Choose from one of our tasty cocktails or grab an ice cream cone! (we should have ice cream available!)
The Kennebunks also feature many world class dining options, five of which are part of the Kennebunkport Resort Collection. Feast your eyes on:
Award winning restaurant featuring native Maine favorites inspired by Asian and Spanish flavors. Outdoor dining during summer months, live entertainment in their piano bar and small plates perfect for sharing make this fantastic dinner option.
Portland chef and restaurateur, David Turin, brings his delicious flavor to Kennebunkport. Dine overlooking the Kennebunk River, enjoying local Maine ingredients prepared in a creative, contemporary style. Enjoy a sunset cocktail on the spacious, wrap around deck or a Bloody Mary bar for Sunday brunch.
Immerse yourself in Maine’s pristine birch forest on the grounds of luxury resort, Hidden Pond. Earth offers a farm-to-table approach, sourcing most ingredients within 70 miles. James Beard Award winner Ken Oringer is consulting chef, works with former Arrows chef Justin Walker to design weekly menus inspired by fresh, house grown ingredients.
Native Maine seafood prepared in a creative, thoughtful way – paired with delectable cocktails created with muddled fruits and infused spirits. The Tides offers a vibrant dining scene and bar, where locals and visitors mingle like life-long friends.
Join former 98 Provence Chef Pierre Gignac, as he prepares French inspired cuisine that showcases Maine’s delightful natural ingredients. Ocean offers unparalleled 180 degree views of the Atlantic Ocean, making this a breathtaking spot to share a meal with friends and loved ones.